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Froster

Nothing Bundt Cakes · Santa Ana, California · Posted Jul 8, 2026

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Froster

Company Overview:

Nothing Bundt Cakes offers a locally owned and operated bakery environment where team members help make every moment sweeter through quality cakes, friendly service, and a joyful workplace. The Froster supports guests by adding the finishing touches to cakes and helping create celebration-ready products in a fun, team-focused setting.

Role and Responsibilities of Froster:

You will support bakery production by frosting cakes, helping prepare products for guests, and contributing to a clean, upbeat, and welcoming bakery environment. This full-time role is primarily scheduled for evening availability and supports the bakery’s focus on quality, teamwork, and community joy.

  • Put the finishing touches on cakes for guests.
  • Support cake preparation in a bakery environment focused on quality and presentation.
  • Help create sweet, celebration-ready products for guests.
  • Maintain a positive and team-focused work environment.
  • Support a bakery culture centered on celebration and community joy.
  • Complete training related to cake crafting and personal growth.

Required Skills and Experience of Froster:

  • Must be available primarily in the evenings between 12:00pm and 7:30pm.
  • Must be able to work a minimum of 35 hours per week.
  • Year-round availability is needed.
  • Holiday and weekend availability is required.
  • Schedule must coordinate with bakery operating hours.
  • Flexibility in availability is a plus.
  • Ability to work in a fun, guest-focused bakery environment.
  • Willingness to complete training for cake crafting responsibilities.

Preferred Qualifications:

  • Interest in working in a locally owned and operated bakery.
  • Comfort with casual work attire, including T-shirts and sneakers.
  • Interest in working in a bakery setting with flexible schedules, team connection, and community celebration.
  • Interest in making new friends while supporting a joyful workplace.

Compensation and Benefits of Froster:

  • Compensation is $11.00 to $13.00 per hour.
  • Full-time position is available.
  • 401(k) matching is available.
  • Employee discounts are available.
  • Free uniforms are provided.
  • Opportunity for advancement is available.
  • Paid time off is available.
  • Training and development are provided.
  • Flexible work schedules are available.
  • Cake discounts are available.
  • Early closing hours are offered compared with many food service jobs.
  • Casual work attire includes T-shirts and sneakers.
  • The bakery offers a fun work environment with great smells and team connection.

About Nothing Bundt Cakes:

Nothing Bundt Cakes is committed to bringing joy to guests and communities by helping make every celebration sweeter, from birthdays to everyday “just because” moments. Each bakery offers a warm and welcoming work environment where team members reflect a Servant's Heart, the Spirit of a Champion, and the ability to make Genuine Connections.

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