From-Scratch Baker | Pastries, Breads & Seasonal Treats

Sodexo is seeking a full-time Baker at Saint Louis University. Your role involves preparing a variety of baked items from scratch while adhering to culinary standards. You’ll ensure excellence in taste and presentation, maintain a clean work environment, and require excellent communication skills.

Preferred candidates should have a high school diploma and experience in a bakery. We offer a flexible work environment and comprehensive benefits, including paid time off and medical coverage.