Line Cook - Golf Club Kitchen & Growth

Dormont Manufacturing Co is looking for team members at Forest Park Golf Course in St. Louis, MO. Candidates will assist in food preparation and production for all beverage areas. Responsibilities include organizing cooking stations and ensuring food presentation quality.

The ideal candidate possesses excellent communication skills and 1-2 years of cooking experience is preferred. The role offers various perks including medical insurance, a 401(k) plan, and flexible schedules.