Campus Baker: Fresh Pastries, Training & Growth

Chartwells Higher Education Dining Services is seeking a full-time baking professional at Missouri State University in Springfield. Responsibilities include preparing a variety of baked goods, ensuring food quality and safety, and maintaining cleanliness in the kitchen.

The ideal candidate has prior experience and a commitment to customer service. A flexible schedule is required as hours may vary, with compensation ranging from $15 to $18 per hour.