Search all jobs
Browse jobsNorth Charleston, SC › Now Hiring Catering Bartenders

Now Hiring Catering Bartenders

Smokey Bones · North Charleston, South Carolina · Posted Jun 30, 2026

Apply on company site   Track it in JobSkout

Smokey Bones Restaurant Position

Go home with cash $$$ tips daily, competitive pay, scholarships, access to our discounts hub, and an amazing culture where we celebrate you for being YOU. Come and find out why our guests are packing our restaurants and we are a Certified Great Place to Work!

Flexible scheduling.

FREE Employee Life Assistance Program services to ALL Smokey Bones employees including a crisis helpline and 3 free counseling sessions.

Discounts on 1000's of products and services, including pay-as-you-go plans, through free membership through the benefits hub.

College scholarships for ALL Smokey Bones employees and their immediate family members with Bellevue University

Preventative healthcare plan

Dental

Preferred legal plan which includes numerous FREE legal services, and up to 70% reduction on representation. *

We want to help you reach your fullest potential!

Additional Benefits offerings starting for full time employees with one year of service

Remove dirty utensils, plates, drinks from bar

Clean and reset bar after guests leave

Sweep bar area, take out trash, and fulfill any cleaning tasks necessary

Legally able to serve and pour alcohol in your state

Help with food running

Adhere to health and safety regulations in all kitchen and dining areas

Follow Manager directions throughout a shift

Able to interact with guests and help with guest needs

Smokey Bones is a full-service restaurant delivering great barbecue, award-winning ribs, and good times in 63 locations across 16 states. Smokey Bones serves lunch and dinner and has a full bar featuring a variety of bourbons and whiskeys; a selection of domestic, import, and local craft beers; We offer a variety of meats that are slow-smoked, fire-grilled, and available for dine-in, pick-up, online ordering, or catering and delivery.

Able to communicate (speak, read, and write) in English.

Legal age in the state to serve alcohol

Excellent customer service and people skills

In-depth knowledge of food sanitation and safety policies

Able to remain standing and active for an 8-12 hour shift.

Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift.

Apply on company site