Bartender's , Server's , Busser's and Barback's

This bi-level Japanese restaurant and cocktail lounge offers a dynamic balance: a vibrant upstairs bar with elevated cocktails and a hidden izakaya below serving sushi, robatayaki, and small plates. The New York City location has quickly become a standout destination for Japanese inspired cuisine and nightlife, blending modern energy with elevated hospitality. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

• Assists Bartenders by providing necessary support to ensure prompt and friendly service.
• Responsible for keeping the bar well-stocked with garnishes, ice, liquor, wine and beer. Assists with opening and closing duties, such as restocking the bar with garnishes, straws, and napkins, ensuring that Bartenders have clean towels, glassware, etc.
• Responsible for overall bar cleanliness.
• Works as a team with other Barbacks, Bartenders, Servers and support staff to ensure Schulson Collective steps of service are met at all times.
• Inform guests of other Schulson Collective restaurants.
• Familiarity with craft beer, wine, and cocktails is a plus.