Upscale Fine Dining Server. best of all worlds set hours, limited days and high dollar tips

King William Wine Co. is a wine-driven restaurant built around serious bottles, high-level cuisine, thoughtful cocktails, and intentional hospitality. We believe sharing a bottle of wine is about connection — conversation that lingers, food that complements, and service that feels effortless but precise.

We are not simply looking for “experienced servers.” We are open only a few days per week — by design — creating focused, high-quality services with a set, predictable schedule and the ability to earn $1,000+ per week in tips and a strong and growing member base.

We are looking for people who understand what it means to sit at a table in Paris, Buenos Aires, Napa, or Barcelona and share a meaningful bottle with someone. Who know that wine is not just a beverage — it’s culture, memory, and story.

This Role Is For Someone Who:

Loves wine and wants to keep learning

Understands elevated dining from experience, not just training

Appreciates high-level food and a thoughtful cocktail program

Values details — glassware, pacing, temperature, presence

Thrives in a tight, team-oriented environment

Wants to build something respected and lasting

Understands the value of a "regular" and a member, remembering what they love, how they love it, and what "new" bottle we have they will enjoy.

At King William Wine Co., you are not just taking orders. You are guiding guests through an experience — helping them choose the right bottle, understand the story behind it, and create a moment worth remembering.

If you believe wine is meant to be shared and that dining can feel intentional and inspiring, we would love to meet you.

Please send your resume and a short note about a memorable bottle you’ve shared — and why it mattered.

Pay: $22.18 - $35.00 per hour

Work Location: In person