Golf Course Clubhouse Bartender, Server & Food Runner
Jdm Golf Llc · Phoenix, Arizona · Posted Jun 26, 2026
Apply on company site Track it in JobSkout
Join our Team at the Grand Opening of the New Adobe Clubhouse at the Arizona Biltmore Golf Club!
We are gearing up for our grand opening (with training starting the second week of April and an estimated opening date in early May) and looking for enthusiastic and service-oriented individuals to join our team. Located in Central Phoenix, the Adobe Clubhouse at the Arizona Biltmore Golf Club will offer breakfast, lunch, and dinner in a welcoming golf club atmosphere. In addition to our Restaurant and Market, we will be hosting a variety of banquets and events in creating memorable experiences.
Under general supervision, the Expo and Food Runner helps maintain a smooth workflow between the kitchen and the tables. The goal is to make service faster and better and to help enhance the Adobe Clubhouse food and beverage quality and reputation.
Being flexible.
Ensure the efficient flow of orders from the servers to the kitchen.
Eliminate obstacles in service, food preparation lines or dishwashing.
Inspect the premises according to quality and sanitation standards and assist in cleaning.
Transfer important information between the kitchen and the wait staff (e.g., when a customer has a particular request).
Handle complaints from customers to preserve the restaurant's reputation.
May be scheduled to work at banquet events.
Participates in pre-shift meetings, taste tests, and training.
Conform with all safety standards and use of all appropriate safety equipment.
Follow good personal hygiene guidelines.
High school diploma or general education degree (GED)
Previous busser experience required. Proven experience as food expeditor preferred.
Knowledgeable about the workflow between the front of the house and back of the house.
Understanding of health and safety rules in a restaurant.
Ability to collaborate with kitchen staff, bartenders, and other restaurant staff.
Flexible and adaptable to changes in workflow, menu items, staff, etc.
Demonstrated working knowledge of food handling regulations.
Computer Skills
Ability to use employee self-service on company's human resources/payroll database
Certificates, Licenses, Registrations
Unexpired Arizona food and liquor certifications. Must meet age requirements to handle and serve alcoholic beverages. At times, an individual must be able to work in a fast-paced environment with the ability to manage and prioritize multiple, competing tasks and demands and to seek supervisory assistance as appropriate.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. This position primarily works both indoors and outdoors. Schedules vary and may include weekends, holidays, etc. Category I: Position engages in activities that with a high risk of coming into direct contact with blood and body fluids for which specific precautions must be taken. This position has been identified as Category I as it is most likely to attend to kitchen burns, accidents, or injuries.
PT Benefits: $100 New Hire Bonus after 90 days, Flexible Scheduling, Direct Deposit, Free Parking, Paid Sick Leave, Free Golf, Golf Shop Discounts. FT Benefits: $250 New Hire Bonus after 90 days, Health Insurance, Direct Deposit, Free Parking, Vacation, Holidays, Paid Sick Leave, 401K including match, Free Golf, Golf Shop Discounts. Please complete the online application for our management team to review what sets you apart from others.