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Banquet Lead Cook

Crescent Hotels & Resorts · Berkeley, CA · Posted May 29, 2026

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As a Banquet Lead Cook, you are responsible for preparing and delivering curated and hand-crafted culinary experiences to our guests in support of iconic event hospitality. You operate with consistency and precision while utilizing prep and cooking methods for a quick and distinct execution of our menu items. In this role, you will follow specifications and uphold the quality of products, while fostering a clean and safe environment. You are a master of your craft and lead and develop the team around you to be the same.

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