Lead Line Cook — Fast-Paced Kitchen, Niagara Falls

MERANI HOSPITALITY is seeking a part-time cook to join their team at Anchor Bar Niagara Falls. The ideal candidate will have a high school diploma or culinary certification and experience working in a high-volume kitchen. Responsibilities include providing top-tier culinary experiences, adhering to sanitation regulations, and leading culinary activities in the absence of the Executive Chef.

The position offers an hourly wage between $19-$23 based on prior experience and includes benefits such as paid time off, 401K, and health insurance.