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Food Server/Bartender
Marciano Restaurant · Memphis, Tennessee · Posted Jun 27, 2026
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Job Summary
We are seeking a skilled and enthusiastic Server and Bartender to join our dynamic team in a vibrant restaurant and nightlife environment. The ideal candidate will possess a passion for mixology, exceptional customer service skills, and the ability to thrive in a fast-paced setting. As a Server, you will be responsible for crafting beverages, providing excellent guest experiences, and maintaining a clean and organized bar area.
Duties
- Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes or customer preferences.
- Engage with guests to provide exceptional service, ensuring a welcoming atmosphere.
- Operate point-of-sale systems such as Aloha POS and Micros POS for order processing and payments.
- Maintain cleanliness and organization of the bar area, adhering to sanitation and food safety standards.
- Assist with food preparation and service as needed, including bussing tables and supporting the kitchen team.
- Upsell menu items and promote specials to enhance guest experience and increase sales.
- Handle cash transactions accurately, ensuring proper cash handling procedures are followed.
- Collaborate with other staff members to ensure smooth operations during busy shifts.
Skills
- Strong customer service skills with a focus on guest relations and satisfaction.
- Experience with Aloha POS, Micros POS, or similar point-of-sale systems is preferred.
- Culinary experience or knowledge of food preparation is an asset.
- Excellent time management skills to handle multiple tasks efficiently during peak hours.
- Familiarity with fine dining service standards and upscale beverage offerings.
- Ability to perform basic math calculations for accurate cash handling.
- Knowledge of food safety practices, sanitation standards, and food handling regulations.
- Previous experience in the food industry or restaurant environment is highly desirable.
To schedule an interview please text Chef Morteza at 901-301-9043 Monday-Friday, 2:00-4:00pm
Job Types: Full-time, Part-time
Pay: $20.00 - $25.14 per hour
Benefits:
- Food provided
Work Location: In person