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Part-Time Line Cook Energy Venue Kitchen
ASM Syracuse · Grand Rapids, Michigan · Posted Jun 26, 2026
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Position: Part-Time Line Cook – High-Energy Venue Kitchen
A leading catering service is seeking a Part Time Cook for its Grand Rapids Complex. Responsibilities include preparing food items, maintaining kitchen safety, and ensuring quality standards are met. Candidates should have at least 2 years of kitchen experience and the ability to handle kitchen equipment safely. A desire to work in a fast-paced environment and a friendly demeanor are essential.
Join our team to help create memorable dining experiences.
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