Part-Time Line Cook

Role Overview

At Chili's, our kitchen, often referred to as the Heart of House, is where our team members set the tone for an exceptional shift. We're looking for dedicated individuals who take pride in delivering fast and reliable service that epitomizes the Chili's experience. If you're enthusiastic about teamwork and ready to contribute, we want to hear from you!

Responsibilities

• Master and execute recipes with precision and care.
• Maintain a high standard of cleanliness throughout the kitchen.
• Adhere to all safety and sanitation guidelines.
• Effectively communicate ticket times to fellow team members.
• Ensure a steady flow of food orders coming from the kitchen.
• Help create a safe and welcoming kitchen environment.

About You

• Approach your work with a friendly and supportive attitude towards team members.
• Thrive in a fast-paced, high-volume kitchen setting.
• Proficient in using kitchen equipment such as slicers, mixers, and food processors.
• Prior experience in food service and preparation is preferred.

About Us

Chili's was established in 1975 in Dallas, Texas, and has since become a notable name in the casual dining industry, known for our Big Mouth burgers, smoked ribs, fajitas, and handcrafted margaritas. We are dedicated to providing outstanding service and fostering a spirit of hospitality, while actively contributing to our community.

• Expedited hiring process.
• Flexible schedules available, both part-time and full-time.
• Opportunities for career growth.
• Collaborative and enjoyable team culture.
• Comprehensive benefits package including health, dental, and life insurance.

We are accepting applications until the positions are filled. Compensation is between $11 and $21.75 per hour.