Ramen Line Cook / Prep Cook
Yujo - Ramen and Boba Restaurant · Indianapolis, Indiana · Posted Jul 1, 2026
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Job description
Job Title: Kitchen Ramen Cook
Yujo is a fast-casual restaurant serving Asian comfort food, specializing in authentic Japanese ramen and fresh brewed boba tea.
Direct Report: Yujo Management Team
Job Overview: Fast, efficient, menu execution with an emphasis on plating aesthetics while supporting ramen chef as needed in a very fast paced & exciting work environment
Job Responsibilities:
-Prepare and serve menu items daily from scratch, prep toppings, vegetables/proteins, side dishes, assist with tea prep as needed
-Willing to deep clean kitchen equipment (ex. grill/deep fryer)
-Have a positive work attitude, punctuality, understand the importance of teamwork.
-Receive/inspect quality of deliveries put away orders per serv-safe standards
Qualifications/Preferred Experience
-No experience or education required
-Culinary/hospitality training is desired / relatable certifications
-Basic knife skills
-Experience working with ramen or a genuine interest to learn the craft
-Able to lift 50 lbs.
Perks:
-Work for a locally owned business
-Learn how to make authentic Japanese ramen
-Staff meals & employee dining discounts
-Professional/fun work atmosphere
Job Types: Full-time, Part-time, Temporary
Pay: $15.00 - $19.00 per hour
Job Types: Full-time, Part-time
Pay: $14.00 - $20.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Vision insurance
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- Indianapolis, IN 46260 (Required)
Work Location: In person