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Executive Hospital Chef — Lead Menus, Standards & Team
Sodexo · Posted Jul 6, 2026 · $55,000 to $75,000 a year
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Sodexo is seeking an Executive Chef 1 to lead culinary operations at Hillcrest Medical Center in Tulsa, OK. This role requires creativity along with strong leadership skills to enhance patient dining experiences while ensuring high-quality food service.
The successful candidate will have a strong culinary background, leadership experience, and will manage various culinary procedures and staff development. A comprehensive benefits package and opportunities for career growth are included.
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