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Bar Server
On The Border Mexican Grill & Cantina - Burleson · Burleson, Texas · Posted Jun 23, 2026
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**WE ARE NOW OFFERING A $300 SIGNING BONUS FOR NEW TEAM MEMBERS**
A Bar Server is responsible for providing exceptional food and beverage service to guests from behind the bar while also providing drink orders to the rest of the servers. The Bar Server is expected to perform in a hospitable, efficient manner and play an integral role in ensuring our guests have an outstanding dining experience. At all times, bar servers are expected to be attentive and anticipatory to guests’ needs.
Responsibilities:
- Sharpen and adjust cutting equipment
- Receive, inspect, and store meat upon delivery
- Cut, bone, or grind pieces of meat
- Weigh, wrap, label and store cuts of meat
- Know and comply with proper storage standards
- Participate in product rotation, inventory, waste management and ordering of product
- Clean equipment and work areas according to sanitation standards