Line Cook - Hobey's Cafe

Hobey’s Cafe is the neighborhood spot for hearty plates, friendly faces and prices that still feel down-to-earth. Whether you’re grabbing breakfast before hitting the floor or settling in for a classic comfort meal, our café serves fresh, familiar favorites starting at 7am — always with that Hobey’s hometown charm.

Work schedule: Wednesday-Sunday 2:30pm-10:30pm (Swing Shift)

JOB SUMMARY

The Line Cook prepares and cooks all menu items according to proper recipes and direction in a consistent, timely manner with emphasis on quality and presentation.

All employees are expected to conduct themselves in a manner which demonstrates friendliness, initiative, professionalism, personal awareness and integrity while exercising confidentiality in the appropriate areas of their performance.

RESPONSIBILITIES

• Promote positive employee and guest relations by projecting a positive, courteous, helpful attitude
• Ensure the preparation station and the kitchen is set up and stocked
• Clean all prep areas and properly store ingredients according to health and safety standards
• Stock inventory and supplies
• Have full working knowledge and understanding of all menus and prepare components of each dish
• Cook all menu items with the support of the kitchen staff
• Ensure that all food products meet the established specification, recipe and standards
• Ensure that food comes out simultaneously, in high quality, and in a timely fashion
• Perform other duties as assigned

QUALIFICATIONS

• Kitchen experience with professional equipment required
• Knowledge of food plating techniques
• Understanding of kitchen health and safety standards
• Ability to multitask in a fast-paced kitchen and display time management skills
• Attention to detail with knowledge of weights, measurements and volumes
• Must be able to communicate effectively and listen attentively
• Must follow verbal and written directions, policies, and procedures
• Ability to lift up to 35lbs, stand, bend, reach, twist and exert well-paced mobility throughout entire shift
• Must be available to work weekends and holidays
• Must be at least 18

CERTIFICATIONS

• Food Handlers/ServSafe Certification preferred

EMPLOYEE PERKS

We are a family owned company and a local's favorite with a strong reputation for giving back to our community and employees!

• Holiday pay
• Free meal each shift
• Paid breaks and meal period
• Referral incentives
• Recognition programs and appreciation celebrations
• Competitive benefits package and wages
• Exclusive discounts
• Friendly and dependable team
• Encouraged growth through skill building and opportunities for career development

Job Type: Full-time

Pay: From $18.00 per hour

Benefits:

• 401(k)
• Dental insurance
• Disability insurance
• Employee discount
• Health insurance
• Paid time off
• Referral program
• Vision insurance

Application Question(s):

• Have you previously worked for Hobey's Casino, Tamarack Casino or another G PEG property?
• Are you available to work the necessary scheduled Wednesday-Sunday 2:30-10:30pm?

Experience:

• Kitchen stations: 2 years (Required)
• Cooking: 3 years (Required)

Ability to Commute:

• Sun Valley, NV 89433 (Required)

Work Location: In person