Line Cook/Prep Cook

Job Title: Line Cook/Prep Cook

Overview:

Join our dynamic culinary team as a Line Cook/Prep Cook and be part of an exciting kitchen environment. We are seeking a dedicated individual with a passion for food preparation and a keen eye for detail to contribute to our culinary excellence.

Responsibilities:

• Prepare ingredients for cooking, including washing, chopping, and storing
• Assist in the cooking process by following recipes and guidelines
• Operate kitchen equipment safely and efficiently
• Maintain a clean and organized work station
• Collaborate with the culinary team to ensure timely and accurate food production
• Adhere to all food safety and sanitation procedures

Experience:

• Previous experience in a professional kitchen environment preferred
• Knowledge of food handling, kitchen operations, and food service protocols
• Ability to work well under pressure in a fast-paced environment
• Strong attention to detail and organizational skills
• Basic knife skills are desirable

If you thrive in a team-oriented setting, and are eager to enhance your skills in a dynamic kitchen environment, we invite you to apply for the Line Cook/Prep Cook position. Join us in delivering exceptional dining experiences through your culinary expertise!

Job Types: Full-time, Part-time

Pay: $17.00 - $25.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Shift:

• Evening shift
• Night shift

People with a criminal record are encouraged to apply

Work Location: In person